The Légumerie celebrates 
grains, pulses and legumes, and champions
ethical and 
sustainable food production.

Our passion for plant-based fare is born of a love for people, animals and the planet, and
a conviction that by
changing our approach to food we not only help animals and the
we open ourselves up to a
whole new world of culinary possibilities.


Visit the Gallery

barley broad bean dhal pickled red cabbage


artichoke cauliflower

raw carrot cake

courgette pancake with fresh side salad

mushroom burger mushroom burger mashed potato broccoli vegan sunday dinner

vegan pancakes banana pecans

Butternut squash cauliflower black sesame salad