from whence the seed was sown —

The Légumerie celebrates vegetables, grains, pulses and legumes, and champions ethical and sustainable food production.  Our passion for plant-based fare is born of a love for people, animals and the planet, and a conviction that by changing our approach to food we not only help the environment, we open ourselves up to a whole new world of culinary possibilities.

artichoke cauliflower

raw carrot cake


courgette pancake with fresh side salad

mushroom burger mushroom burger mashed potato broccoli vegan sunday dinner

barley broad bean dhal pickled red cabbage

Butternut squash cauliflower black sesame salad

rainbow stew

vegan pancakes banana pecans